Kjell Olsson

Adherence to the EAT-Lancet diet, genetic susceptibility, and risk of type 2 diabetes in Swedish adults

Shunming Zhang, Anna Stubbendorff, Kjell Olsson, Ulrika Ericson, Kaijun Niu, et al.
(2023) Metabolism: Clinical and Experimental , p.155401-155401
Journal article

Associations of carbohydrates and carbohydrate-rich foods with incidence of type 2 diabetes

Kjell Olsson, Stina Ramne, Esther González-Padilla, Ulrika Ericson, Emily Sonestedt
(2021) British Journal of Nutrition, 126 p.1065-1075
Journal article

Association between added sugar intake and micronutrient dilution : a cross-sectional study in two adult Swedish populations

Esther González-Padilla, Joana A Dias, Stina Ramne, Kjell Olsson, Cecilia Nälsén, et al.
(2020) Nutrition & Metabolism, 17
Journal article

Association between added sugar intake and mortality is nonlinear and dependent on sugar source in 2 Swedish population-based prospective cohorts

Stina Ramne, Joana Alves Dias, Esther González-Padilla, Kjell Olsson, Bernt Lindahl, et al.
(2019) The American journal of clinical nutrition, 109 p.411-423
Journal article