
Emily Sonestedt
Associate senior lecturer

Isocaloric substitution of carbohydrates with protein: the association with weight change and mortality among patients with type 2 diabetes.
Author
Summary, in English
The health impact of dietary replacement of carbohydrates with protein for patients with type 2 diabetes is still debated. This study aimed to investigate the association between dietary substitution of carbohydrates with (animal and plant) protein and 5-year weight change, and all-cause and cardiovascular (CVD) mortality risk in patients with type 2 diabetes.
Department/s
- Diabetes - Cardiovascular Disease
- EXODIAB: Excellence of Diabetes Research in Sweden
- EpiHealth: Epidemiology for Health
Publishing year
2015
Language
English
Publication/Series
Cardiovascular Diabetology
Volume
14
Full text
- Available as PDF - 416 kB
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Links
Document type
Journal article
Publisher
BioMed Central (BMC)
Topic
- Endocrinology and Diabetes
Status
Published
Research group
- Diabetes - Cardiovascular Disease
ISBN/ISSN/Other
- ISSN: 1475-2840