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Carin Andrén Aronsson

Head of unit

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Effects of Gluten Intake on Risk of Celiac Disease: a case-control study on a Swedish birth cohort.

Author

  • Carin Andrén Aronsson
  • Hye-Seung Lee
  • Sibylle Koletzko
  • Ulla Uusitalo
  • Jimin Yang
  • Suvi M Virtanen
  • Edwin Liu
  • Åke Lernmark
  • Jill M Norris
  • Daniel Agardh

Summary, in English

It is not clear how intake of gluten during infancy affects subsequent risk of celiac disease. We investigated whether gluten intake before 2 years of age increases risk for celiac disease in genetically susceptible children.

Department/s

  • Celiac Disease and Diabetes Unit
  • EXODIAB: Excellence of Diabetes Research in Sweden

Publishing year

2016

Language

English

Pages

403-409

Publication/Series

Clinical Gastroenterology and Hepatology

Volume

14

Issue

3

Document type

Journal article

Publisher

Elsevier

Topic

  • Gastroenterology and Hepatology

Status

Published

Research group

  • Celiac Disease and Diabetes Unit

ISBN/ISSN/Other

  • ISSN: 1542-7714