Carin Andrén Aronsson
Retrieved from Lund University's publications database
- Analgesic antipyretic use among young children in the TEDDY study : No association with islet autoimmunity
- Caesarean Section on The Risk of Celiac Disease in the Offspring : The Teddy Study
- Development of a harmonized food grouping system for between-country comparisons in the TEDDY Study
- First infant formula type and risk of islet autoimmunity in the environmental determinants of diabetes in the young (TEDDY) study
- Intake of Energy and Protein is Associated with Overweight Risk at Age 5.5 Years : Results from the Prospective TEDDY Study
- Maternal use of dietary supplements during pregnancy is not associated with coeliac disease in the offspring : The Environmental Determinants of Diabetes in the Young (TEDDY) study
- Psychological manifestations of celiac disease autoimmunity in young children
- A Comparison of Rule-based Analysis with Regression Methods in Understanding the Risk Factors for Study Withdrawal in a Pediatric Study
- Complement gene variants in relation to autoantibodies to beta cell specific antigens and type 1 diabetes in the TEDDY Study
- Effects of Gluten Intake on Risk of Celiac Disease: a case-control study on a Swedish birth cohort.
- Gluten in infants and celiac disease risk
- Infant Feeding Practices and the Risk of Celiac Disease
- Age at Gluten Introduction and Risk of Celiac Disease.
- Age at first introduction to complementary foods is associated with sociodemographic factors in children with increased genetic risk of developing type 1 diabetes.
- Association of Early Exposure of Probiotics and Islet Autoimmunity in the TEDDY Study.
- Clinical Features of Celiac Disease: A Prospective Birth Cohort.
- Factors associated with longitudinal food record compliance in a paediatric cohort study.
- Gluten consumption during late pregnancy and risk of celiac disease in the offspring: the TEDDY birth cohort.
23 November 2016