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Effects of Gluten Intake on Risk of Celiac Disease: a case-control study on a Swedish birth cohort.

Author:
  • Carin Andrén Aronsson
  • Hye-Seung Lee
  • Sibylle Koletzko
  • Ulla Uusitalo
  • Jimin Yang
  • Suvi M Virtanen
  • Edwin Liu
  • Åke Lernmark
  • Jill M Norris
  • Daniel Agardh
Publishing year: 2016
Language: English
Pages: 403-409
Publication/Series: Clinical Gastroenterology and Hepatology
Volume: 14
Issue: 3
Document type: Journal article
Publisher: Elsevier

Abstract english

It is not clear how intake of gluten during infancy affects subsequent risk of celiac disease. We investigated whether gluten intake before 2 years of age increases risk for celiac disease in genetically susceptible children.

Keywords

  • Gastroenterology and Hepatology

Other

Published
  • Diabetes and Celiac Unit
  • ISSN: 1542-7714
E-mail: ake [dot] lernmark [at] med [dot] lu [dot] se

Principal investigator

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Jan Waldenströms gata 35, Malmö

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